This is such a simple recipe. The tomato paste and prepared pesto make a very savory spread that is impressively…
If you’re looking for a quick and easy vegetarian pizza recipe, you’re in the right place. We quickly saute Leek,…
Everyone’s favorite takeout gets a low-cal, high-fiber makeover with a heap of veggies – sweet from a turn on the grill – a whole-wheat crust and a sprinkle of cheese.
Spiralized Sweet Potato Noodles sauted with thinly sliced Kale topped with blackened Salmon fillets.
Ground turkey and Bell Peppers sautéd with Italian spices and browned four-cheese ravioli
This Instant Pot Barley & Butternut Squash Risotto is simply prepared within the Instant Pot Pressure Cooker in a fraction of the normal time for a quality risotto.
This stir-fry is so quick and easy. There are three major components: rice, green beans and chicken. No joke, the actual stir-fry takes about 10 minutes.
Served steaming hot this delicious soup is made with a chunky tomato and basil base and filled out with toasted bread cubes that soak up all the yummy goodness.
This dish is super easy to prepare and is quintessential Thai cuisine. The coconut white sauce simmers with minced ginger…
This is a delicious three layer lasagna. Starting with a white alfreado sauce base, we use thinly sliced butternut squash,…